36g
Protein50.4g
Carbs7.2g
Fats414
CaloriesNUTRITION INFORMATION
Standard (360g)
-
- Energy
- Calories
- Protein
- Fat, Total
- Saturated
- Carbohydrate
- Sugars
- Dietary Fibre
- Sodium
-
- 1,803.6kJ
- 414
- 36 g
- 7.2 g
- 3.6 g
- 50.4 g
- 7.2 g
- 3.6 mg
- 918 mg
Qty per 100g
-
- Energy
- Calories
- Protein
- Fat, Total
- Saturated
- Carbohydrate
- Sugars
- Dietary Fibre
- Sodium
-
- 501kJ
- 115
- 10 g
- 2 g
- 1 g
- 14 g
- 2 g
- 1 mg
- 255 mg
The numbers given are just averages you can find more detailed nutrition info on the product label.
Ingredients:
Chicken Breast, Basmati Rice, Edamame Beans, Bok Choy, Capsicum, Teriyaki Sauce, Soy Sauce, Mirin Sauce, Monk Sugar, Ginger, GF Corn Flour,Salt and Pepper.
Teriyaki Chicken Bowl
$13.95
Enjoy our flavorful Teriyaki Chicken Bowl! Tender chicken breast strips are served over fluffy Basmati rice, accompanied by crisp bok choy, vibrant red capsicum slices, and wholesome edamame beans. Drizzled with savory teriyaki sauce, this dish offers a delightful blend of textures and Asian-inspired flavors in every bite.
Portion
Quantity
Cooking Instructions
1. If fresh, heat in the microwave for 2 minutes on HIGH. Let the meal stand for 1 minute, remove film, and stir well for even heat distribution.
2. If frozen, first defrost and then heat as above.
3. Reheat longer if required. Enjoy!
Storage
Keep refrigerated, store at 5 C or below. Use on day of opening. Freeze within use by date. Once frozen consume within 3 months. Cook from frozen or defrost in refrigerator and use within 24 hours.
Do not refreeze.
NUTRITION INFORMATION
Standard 360 G
-
- Energy
- Calories
- Protein
- Fat, Total
- Saturated
- Carbohydrate
- Sugars
- Dietary Fibre
- Sodium
-
- 1,803.6kJ
- 414
- 36 g
- 7.2 g
- 3.6 g
- 50.4 g
- 7.2 g
- 3.6 mg
- 918 mg
The numbers given are just averages you can find more detailed nutrition info on the product label.
Ingredients:
Chicken Breast, Basmati Rice, Edamame Beans, Bok Choy, Capsicum, Teriyaki Sauce, Soy Sauce, Mirin Sauce, Monk Sugar, Ginger, GF Corn Flour,Salt and Pepper.
Cooking Instructions
1. If fresh, heat in the microwave for 2 minutes on HIGH. Let the meal stand for 1 minute, remove film, and stir well for even heat distribution.
2. If frozen, first defrost and then heat as above.
3. Reheat longer if required. Enjoy!
Storage
Keep refrigerated, store at 5 C or below. Use on day of opening. Freeze within use by date. Once frozen consume within 3 months. Cook from frozen or defrost in refrigerator and use within 24 hours.
Do not refreeze.
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